Encourage someone special to take a little downtime, pour themselves a drink, have a nibble and spread a little sweetness.
Quince jam - The Sweet Meadow cafe
The plant-based café in Echuca, Victoria has made these gorgeous jars of fruit grown on their family farm in Kyabram. Enjoy this quince jam with a cheese board, porridge or on toasted sourdough.
Pre-bottled Martini cocktail - The Everleigh Bottling Co
The origins of the Martini are shrouded in mystery; everyone wants a piece of her. Described by author H. L. Mencken as 'the only American invention as perfect as the sonnet', the Martini is so strong and sexy, simply ordering one is enough to make us weak at the knees.
This is our house Martini, a classic 'wet' style with a ratio of gin to vermouth at 2:1.
Serve ice cold in a chilled cocktail glass. Garnish with a lemon twist or olive.
Standard Drinks: 1.6 | ALC: 24% | Vol: 85ml
Lavosh cracker - Pangkarra foods
Imagine a lavosh cracker so nutty, rich and textured (and delicious) it scoops up dip without a single crack? No dip crumbs! We make these little gems with our wholegrain durum flour (stonemilled to keep all of the vitamin and mineral goodness intact) and a collection of completely natural ingredients.
They have a culty following and have become the surprise hero of many a cheese-board.