Pangkarra Wholesagrain Lavosh
Imagine a lavosh cracker so nutty, rich and textured (and delicious) it scoops up dip without a single crack?
No dip crumbs! We make these little gems with our wholegrain durum flour (stonemilled to keep all of the vitamin and mineral goodness intact) and a collection of completely natural ingredients.
They have a culty following and have become the surprise hero of many a cheese-board.